Browse by ingredient
Cocktails with the bottle you have
Campari, Chartreuse, sweet vermouth, mezcal, mint — open a hub for every recipe that uses that bottle, then check it against your pantry. Gin, rum, and other base spirits live on the spirit hubs.
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Triple Sec
Orange-liqueur sours that say triple sec on the recipe: Margarita, Sidecar, Cosmopolitan, White Lady, and Long Island Iced Tea.
9 recipes -
White Rum
Light-rum drinks you can mix tonight — Mojito, Piña Colada, Cuba Libre, and Hemingway Daiquiri — from a clean white rum.
9 recipes -
Angostura Bitters
Angostura bitters cocktails are dashes, not pours: Old Fashioned, Manhattan, Pisco Sour, Bamboo, and a few long drinks that finish with aromatic bitters.
8 recipes -
Campari
Bitter, red, and built for equal-parts classics — Negronis, Boulevardiers, Americanos, and tropical riffs that keep Campari in the glass.
7 recipes -
Sweet Vermouth
Rosso vermouth classics — Manhattans, Negronis, Boulevardiers, and other stirred drinks that need a bottle of sweet vermouth on the bar.
7 recipes -
Maraschino Liqueur
A cocktail maraschino bottle is Luxardo-style liqueur, not the red cherries: Last Word, Aviation, Hemingway Daiquiri, Hemingway Special, and Brandy Crusta.
5 recipes -
Absinthe
Anise as a rinse or a dash: Sazerac, Corpse Reviver No. 2, Monkey Gland, and a measured splash in the Zombie.
4 recipes -
Aperol
What to mix with Aperol: a Spritz, a Paper Plane, Naked and Famous, and the vodka-grapefruit East 8 Hold Up.
4 recipes -
Champagne
Sparkling classics that specify Champagne — French 75, Old Cuban, Mimosa, and Champagne Cocktail.
4 recipes -
Dark Rum
Molasses-forward rum drinks — Dark 'n' Stormy, Jungle Bird, Hurricane, and Zombie — not light-rum Daiquiris.
4 recipes -
Mint
Fresh-mint drinks — Mojito, Mint Julep, Southside, and Old Cuban — not crème de menthe dessert cocktails.
4 recipes -
Prosecco
Sparkling-wine drinks that name prosecco — Aperol Spritz, Bellini, Negroni Sbagliato, and the Porn Star Martini sidecar pour.
4 recipes -
Dry Vermouth
Martini-family drinks and the low-ABV Bamboo — dry (white) vermouth, not sweet rosso.
3 recipes -
Rye Whiskey
Spice-forward whiskey drinks that name rye — Manhattan, Sazerac, and Vieux Carré — not generic “whiskey” or bourbon builds.
3 recipes -
Scotch Whisky
Three Scotch mixed drinks: Penicillin, Rusty Nail, and a Scotch Sour — not bourbon Old Fashioneds.
3 recipes -
Amaretto
Two drinks with amaretto: a shaken Amaretto Sour and a two-ingredient French Connection on ice.
2 recipes -
Bénédictine
Two Benedictine cocktails in this catalog: Vieux Carré (rye, cognac, sweet vermouth) and Singapore Sling (gin, pineapple, cherry brandy).
2 recipes -
Coffee Liqueur
Two Kahlúa-style drinks: Espresso Martini (needs a fresh shot) and White Russian (vodka and cream, no espresso).
2 recipes -
Cointreau
Two recipes that name Cointreau, not generic triple sec: Corpse Reviver No. 2 and Singapore Sling.
2 recipes -
Ginger Beer
Two spicy highballs: Moscow Mule (vodka, lime) and Dark 'n' Stormy (dark rum, lime) — ginger beer, not ginger ale.
2 recipes -
Lillet Blanc
A Lillet Blanc drink is not a Martini with dry vermouth. Bond’s Vesper and the Corpse Reviver No. 2 both name this aperitif wine.
2 recipes -
Mezcal
Two mezcal cocktails in this catalog: a smoky Margarita and the equal-parts Naked and Famous.
2 recipes -
Espresso
Espresso cocktails that shake a fresh shot: the Espresso Martini. Coffee liqueur without espresso is a different bottle.
1 recipe -
Green Chartreuse
Herbal, high-proof Chartreuse drinks — starting with the Last Word, the equal-parts gin classic that made the green bottle famous again.
1 recipe -
Yellow Chartreuse
Honeyed Chartreuse drinks — the Naked and Famous and other equal-parts builds that want the yellow bottle, not the green.
1 recipe