Negroni cocktail in a rocks glass — Campari

Negroni Cocktail Recipe

bitter boozy herbal

gin, campari, sweet vermouth

History

In Florence in 1919, Fosco Scarselli put gin in Count Camillo Negroni's Americano. Stir equal parts gin, Campari, and sweet vermouth, and finish with an orange peel. On a home bar, one large cube is enough. If gin, Campari, and sweet vermouth are already in the pantry, stir this before you buy another bottle.

Ingredients

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Missing a bottle? Stock your pantry to see what else you can mix.

How to make

  1. Add gin, Campari, and sweet vermouth to a mixing glass filled with ice.
  2. Stir until well chilled, about 20 to 30 seconds.
  3. Strain into a rocks glass over a large ice cube.
  4. Express an orange peel over the drink and drop it in as garnish.

Glassware

Rocks glass

Short and sturdy for spirit-forward drinks served on ice — easy to hold, stir, and sip without watering down too fast.

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Rocks glass glassware

Negroni FAQ

What ingredients are in a Negroni?

A Negroni is made with gin, campari, and sweet vermouth. Amounts and pantry matching are in the ingredients list on this page.

How do you make a Negroni?

Add gin, Campari, and sweet vermouth to a mixing glass filled with ice. Stir until well chilled, about 20 to 30 seconds. Strain into a rocks glass over a large ice cube. Express an orange peel over the drink and drop it in as garnish.

What glass do you serve a Negroni in?

Serve a Negroni in a Rocks glass. Short and sturdy for spirit-forward drinks served on ice — easy to hold, stir, and sip without watering down too fast.

Can I make a Negroni with bottles I already own?

Add your spirits and mixers in Pantry. My Cocktail Pantry will show whether this Negroni is ready to mix or which ingredients you are missing.

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