Piña Colada cocktail

Piña Colada Cocktail Recipe

tropical creamy sweet

Ingredients:

white rum, coconut cream, pineapple juice

Created in 1954 at the Caribe Hilton in San Rico. Declared Puerto Rico's national drink in 1978. The ultimate frozen tropical escape.

Ingredients

Instructions

  1. Blend all ingredients with 1 cup crushed ice until smooth.
  2. Pour into a hurricane or tiki glass.
  3. Garnish with pineapple wedge and cherry.

Glassware

Hurricane glass
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