Ingredients
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How to make
- Stir dry sherry, dry vermouth, and bitters with ice until well chilled.
- Strain into a chilled coupe.
- Garnish with a lemon twist or olive.
Glassware
A wide bowl shows aroma and holds stirred or shaken drinks without stemware tipping over as easily as a V-shaped martini glass.
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Bamboo FAQ
What ingredients are in a Bamboo?
A Bamboo is made with dry sherry, dry vermouth, orange bitters, and angostura bitters. Amounts and pantry matching are in the ingredients list on this page.
How do you make a Bamboo?
Stir dry sherry, dry vermouth, and bitters with ice until well chilled. Strain into a chilled coupe. Garnish with a lemon twist or olive.
What glass do you serve a Bamboo in?
Serve a Bamboo in a Coupe. A wide bowl shows aroma and holds stirred or shaken drinks without stemware tipping over as easily as a V-shaped martini glass.
Can I make a Bamboo with bottles I already own?
Add your spirits and mixers in Pantry. My Cocktail Pantry will show whether this Bamboo is ready to mix or which ingredients you are missing.
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