Ingredients
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How to make
- Add whiskey, lemon juice, simple syrup, and egg white if using to a shaker.
- Dry-shake without ice to froth the egg white.
- Add ice and shake hard until well chilled.
- Strain into a rocks glass over fresh ice, or serve it up in a coupe.
- Garnish with a lemon wheel or cocktail cherry.
Glassware
Rocks if you want it on ice; coupe if you prefer it up and aromatic. Same drink, two service styles.
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Whiskey Sour FAQ
What ingredients are in a Whiskey Sour?
A Whiskey Sour is made with whiskey, lemon, simple syrup, and egg white. Amounts and pantry matching are in the ingredients list on this page.
How do you make a Whiskey Sour?
Add whiskey, lemon juice, simple syrup, and egg white if using to a shaker. Dry-shake without ice to froth the egg white. Add ice and shake hard until well chilled. Strain into a rocks glass over fresh ice, or serve it up in a coupe. Garnish with a lemon wheel or cocktail cherry.
What glass do you serve a Whiskey Sour in?
Serve a Whiskey Sour in a Rocks or coupe. Rocks if you want it on ice; coupe if you prefer it up and aromatic. Same drink, two service styles.
Can I make a Whiskey Sour with bottles I already own?
Add your spirits and mixers in Pantry. My Cocktail Pantry will show whether this Whiskey Sour is ready to mix or which ingredients you are missing.
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